I recently made two very promising recipes that I found on Pinterest. One was a definite Thumbs Up from everyone and the other one was a big fat miss.
Let’s start with the Hit!
Four ingredients, Woo Hoo!
Chicken is the missing fourth ingredient. I only thought to take pictures after no one cried at dinner, so the chicken was already in its finished, yummy state.
The recipe calls for a 1/2 cup of mayo (I used light and it was fine), a 1/4 cup of shredded parmesan cheese, and a sprinkling of bread crumbs. Mix together the mayo and cheese (and to be honest, I just eyeballed my amounts), spread it onto chicken breast cutlets (I thought I had cutlets, but there must have been a package of tenders mixed in, because I ended up with those instead…they worked out just fine), and then lightly sprinkle some bread crumbs on top. Spread the mayo mixture on pretty lightly as it does not melt into the chicken, and a little goes a long way.
Bake, uncovered at 425 degrees for about 25 minutes.
Here were the tenders that were leftover:
Next time I will increase my cheese amount and put them under the broiler for a couple of minutes to get it nice and toasty on top.
This was very creamy with a nice sharp touch from the cheese, and the chicken wound up super moist. I will definitely be making this again.
Up next…my miss.
I love cauliflower, but no one else does, so when I saw a recipe for mashed cauliflower, I knew I’d be making it just for me. The blogger who posted the original recipe said it was even more delicious than regular mashed potatoes, so I thought I’d give it a whirl.
I microwaved cauliflower with some butter and milk and then threw the cooked mixture into my food processor with some cheese and salt and pepper to grind/mash it all up. Here’s what I got:
It looks totes delish, but I’m here to tell you that it was grainy and tasted nothing like mashed potatoes. Which is fine! I like cauliflower! But I didn’t like this. Here is the blogpost I borrowed my recipe from if you’d like to try it.
However, if I were you, I’d either make the Parmesan Chicken or maybe some of these Snickerdoodle Brownies, and then you could bring some over to my house and surprise me with them! And we could be best friends forever.